Do you want to cook a delicious and flavourful mushroom soup? I share with you a recipe for a classic mushroom hodgepodge. I used fresh mushrooms for cooking. If you want to add wild mushrooms, it will be even tastier! I also note that this recipe is a light, lean / vegan version. To make a more hearty soup, cook it with meat broth.
Ingredients
- 300 g mushrooms (I got fresh mushrooms)
- 1 pcs onion (purple or ordinary, it makes no difference)
- 6 pcs potatoes
- 2 litres water
- 200 g seedless olive
- 2 pcs pickled cucumber
- 4 tbsp. vegetable oil
- 1.5 tbsp. tomato paste
- 1 pcs laurel leaf
- 1 pinch salt
- black pepper (to taste)
Instructions
- Prepare the products.
- Clean and wash the onions and mushrooms. Slice the pickles and also slice the onion and mushrooms.
- Heat a frying pan, add vegetable oil and fry the onions for a few minutes on medium heat.
- Add the sliced mushrooms to the onions. Fry for a couple of minutes, stirring.
- Add the sliced pickles and tomato paste and stir. Cover the pan with a lid and fry for a further 5 minutes, stirring. Keep the heat to a minimum.
- Put a pan of water on the fire (or meat stock if you're making a heartier version of the mushroom hodgepodge). While the mushrooms are frying, peel, rinse and cut the potatoes (cubes, pieces - as you like). Add them to the boiling water / broth.
- Next to the potatoes, add the fried mushrooms to the pot and cook for 20 minutes (from the boiling point).
- Drain the liquid from the tinned olives. Add them to the hodgepodge of mushrooms. Add the bay leaf and salt and black pepper the soup. Cook for another 5 minutes. Then remove the pan from the heat and let the mushroom hodgepodge infuse for half an hour.
- Delicious and flavourful hodge podge soup is ready! Decorate it with lemon slices and fresh herbs. If desired, you can add sour cream or mayonnaise.
- Try to cook mushroom hodgepodge according to our recipe and share your impression in the comments ?
Notes
And don't forget, you found this vegan hodge podge recipe on bazylik.com.ua ☘️
The idea of our project BAZYLIK - step-by-step recipes with photos "from people for people". We publish for you proven recipes of simple and tasty dishes that you can prepare for your family and friends ?❤️
